BAKED GILOT CAMEMBERT (V)
Spiced honey, toasted focaccia. For two to share - 1457Kcal
father’s day 2025 at The Wotton Hatch
Dad deserves to be spoiled on their special day and deserves to know it. But words can only say so much, so for Father’s Day at The Wotton Hatch, we’ve crafted an exceptional – and delicious – 3-course menu* from £35.95** to show how special our father figures in our lives truly are!
Join us to enjoy the exquisite 30-Day Aged 10oz Ribeye Steak, Pan-Fried Seabass Fillet, or our selection of hearty roasts – served alongside roasted potatoes, sautéed greens, roasted root vegetables, crispy Yorkshire puddings and bottomless gravy – and your choice of four sides for £12. Finish on a sweet note with our indulgent Sticky Toffee and Rum Pudding!
So, for a Father’s Day in Dorking that the whole family will enjoy, celebrate with us at The Wotton Hatch.
*Our Father’s Day Menu will be the only menu running after 11:30am on Sunday 15th June and certain dishes require a supplementary cost.
**Please note a £10pp deposit is required at the time of booking for any tables from 11:30am onwards
Fathers Day Menu
Starters
PAN-FRIED WILD SCALLOPS*
Crispy prosciutto, thyme velouté, capers, artichoke crisps £3 Supplement - 241Kcal
CHICKEN YAKINIKU SKEWERS*
Ginger & carrot salad, togarashi seed crumb, satay sauce - 307Kcal
CHICKEN LIVER & FIG PARFAIT*
Cherry amaretto compote, toasted focaccia - 595Kcal
PAN-FRIED KING PRAWNS
Harissa & lemon butter, rosemary & sea salt focaccia - 636Kcal
BUTTERNUT SQUASH, ROSEMARY & SAGE SOUP (VE)
House pesto, toasted focaccia - 318Kcal
Roasts
All our roasts are served with roasted potatoes, sautéed greens, roasted root vegetables, Yorkshire pudding & bottomless gravy
ROAST SIRLOIN OF BEEF
21 day-aged - 1498Kcal
FIG & DOLCELATTE (V)
Tenderstem® broccoli, roasted carrot - 1306Kcal
BRITISH HALF ROAST CHICKEN
Bread sauce, stuffing wrapped in bacon - 1509Kcal
BRITISH ROAST PORK BELLY
Crackling, stuffing wrapped in bacon - 1812Kcal
ROAST DUO OF BEEF
Slow-cooked blade of beef, 21 day-aged Sirloin - 1404Kcal
OUR SHARING ROAST EXPERIENCE FOR TWO
21 day-aged Sirloin of beef, half rotisserie chicken, British roast pork belly, crackling, cauliflower cheese, horseradish cream, bread sauce, apple ketchup £3 supplement per person - 4340Kcal
Roasts Sides
Enjoy any 4 Sides for £12
Tenderstem® broccoli, green beans, samphire (VE)
- 122Kcal
Stuffing wrapped in bacon
- 370Kcal
Cauliflower cheese (V)
- 393Kcal
Dauphinoise Potatoes (V)
- 273Kcal
Mains
SUPER GREEN SALAD* (VE)
Red chicory, avocado, courgette ribbons, asparagus, apple, grains, samphire, spring onion, pineapple ketchup - 534Kcal
FRESHLY BATTERED LINE-CAUGHT COD & CHIPS
Minted pea purée, house tartare sauce, charred lemon - 1332Kcal
PAN-FRIED SEA BASS FILLETS*
Asparagus, courgette ribbons, green chickpeas, samphire, saffron velouté, crushed new potatoes - 620Kcal
OUR DIRTY BURGER
Prime beef patty, streaky bacon, lashings of cheese, slow-cooked pulled beef, baby gem lettuce, tomato, Stokes relish, fries, pickles, beef dripping sauce - 1508Kcal
30 DAY-AGED 10OZ RIB-EYE STEAK
Juicy in texture and bursting with flavour, recommended medium. Served with rustic thick-cut chips, caramelised Roscoff onion, sauteed mushrooms, parsley butter £4 supplement - 1130Kcal
PEA & ASPARAGUS RISOTTO (VE)
Courgette ribbons, broad beans, crumbled feta-style Violife, mint - 599Kcal
Sides
Billionaire's Fries
Parmesan, prosciutto, truffle flavour mayonnaise - 604Kcal
Chargrilled Asparagus (VE)
House pesto - 100Kcal
CRISPY ONION RINGS (V)
- 220Kcal
HALLOUMI FRIES (V)
Sweet chilli sauce - 583Kcal
House Salad* (VE)
Baby gem, cucumber, apple, samphire - 253Kcal
Rustic thick-cut chips (V)
- 396Kcal
Desserts
HOME-BAKED VALRHONA CHOCOLATE BROWNIE (V)
Amaretti biscuit crumb, chocolate sauce, Bourbon vanilla ice cream - 695Kcal
RHUBARB & STRAWBERRY CRUMBLE (V)
Granola crumb, custard - 524Kcal
Vegan Serve Available - 563Kcal
STICKY TOFFEE & RUM PUDDING* (V)
Crystalised ginger ice cream - 756Kcal
OUR CHOCOLATE BOMB
Amarena cherry, brownie, Bourbon vanilla ice cream, chocolate popping candy, Oreo crumb, crushed meringue, dried raspberries, warm chocolate sauce £2 supplement - 980Kcal
SICILIAN LEMON TART* (V)
Cherry amaretto compote, meringue - 450Kcal
CHEESE & BISCUITS (V)
Taw Valley Cheddar, Gilot Camembert, goats cheese, hedgerow chutney - 450Kcal
Dinner Cocktails
Passion Fruit Martini
Absolut Vanilia Vodka mixed with passion fruit, topped with a raspberry dusting and a shot of indulgent Prosecco on the side
Aperol Spritz
The perfect apéritif. Refreshing Prosecco, bittersweet orange Aperol and soda to lengthen
Espresso Martini
A heady mix of Chase Vodka, darkly sweet Kahlua and cold-brew coffee
Amaretto Sour
Bright, tangy, sweet and sour - a delicious iconic serve made with Disaronno Amaretto
Old Fashioned
Smooth, short and strong - Buffalo Trace Bourbon stirred with sugar and bitters
What’s on this Father’s Day
3-course set menu favourites
Available on 15th June, treat Dad to our 3-course Father’s Day Menu*, which includes our favourite Sunday Sharing Experience for Two; 21-day aged sirloin of beef, half rotisserie chicken, slow-cooked pork belly, crackling, cauliflower cheese, horseradish cream, bread sauce and sweet apple ketchup. Or indulge in our 30-Day Aged 10oz Ribeye Steak, juicy in texture and bursting with flavour. Finish with our unmissable desserts, including the decadent Chocolate Bomb!
*Some dishes on our Father’s Day Menu require a supplement.
The perfect pairing
For that perfect drink to pair with Dad’s favourite dishes, we’d recommend toasting with a crisp pint of Peroni or Peroni 0.0%. It’s the only beer that will do on Dad’s special day – cheers to that!
